Stir Fried Rice

Also Available in These Sizes:

Stir Fried Rice Flavor

Rice, vermicelli and delicious Asian seasonings
Stir Fried Rice
Wok on with our rice and vermicelli blended with delicious Asian seasonings! It’s great as a side dish or in your favorite stir fry recipes!
ViewClose Preparation Steps

What You'll Need

  • 2 cups
    of water
  • 2 tablespoons
    of butter or margarine

What You'll Do

1 In a large skillet, combine rice-vermicelli mix and butter or margarine. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
2 Slowly stir in water and Special Seasonings; bring to a boil.
3 Cover and reduce heat to low. Simmer 15 to 25 minutes or until rice is tender. Let stand 5 minutes before serving.
ViewClose Nutrition Information
Product formulations, packaging and promotions may change. For current information, refer to packaging on store shelves.

Nutrition Facts

2.5 oz (70 g/about 1/3 cup dry rice-pasta mix & 1 1/3 Tbsp seasoning mix)(1 cup prepared)
about 2.5 (dry)
     
Calories: 230 310
Calories from Fat 10 90
Total Fat: 1g 2% 15%
Saturated Fat 0g 0% 10%
Trans Fat 0g
Cholesterol: 0mg 0% 0%
Sodium: 1240mg 52% 56%
Total Carbohydrate: 51g 17% 17%
Dietary Fiber 2g 7% 7%
Sugars 4g
Protein: 7g
Vitamin A: 0% 6%
Vitamin C: 0% 0%
Calcium: 2% 2%
Iron: 10% 10%
Thiamin: 20% 25%
Riboflavin: 6% 8%
Niacin: 10% 10%
Folic Acid: 20% 20%

Ingredients

RICE, WHEAT FLOUR, LACTOSE, SALT, MONOSODIUM GLUTAMATE, CELERY*, LEEKS*, HYDROLYZED CORN GLUTEN, ONIONS*, NATURAL FLAVOR, HYDROLYZED SOY PROTEIN, HYDROLYZED TORULA AND BREWERS YEASTS, BROWN SUGAR, HYDROLYZED WHEAT GLUTEN, PARSLEY*, MOLASSES, SOY SAUCE (SOYBEANS, WHEAT, SALT), TURMERIC [COLOR], WHEAT STARCH, CARAMEL COLOR, GARLIC*, DISODIUM GUANYLATE, DISODIUM INOSINATE, FERRIC ORTHOPHOSPHATE, NIACIN, HYDROXYLATED SOY LECITHIN, FERROUS SULFATE, THIAMIN MONONITRATE, FOLIC ACID, RIBOFLAVIN.
*DRIED.
CONTAINS MILK, SOY AND WHEAT INGREDIENTS.

 

Also Available in These Sizes:

 
If You Like Stir Fried Rice, You'll Love These Other & Flavors!
Having extra guests over
for dinner? Make two
boxes at once!