Chicken & Garlic

Chicken & Garlic Flavor

Rice, vermicelli, chicken broth and garlic with other natural flavors
Chicken & Garlic
Add some flavor to tonight’s dinner with our rice and vermicelli blended with garlic and chicken broth!
ViewClose Preparation Steps

What You'll Need

  • 2 1/2 cups
    of water
  • 2 tablespoons
    of butter or margarine

What You'll Do

1 In a large skillet, combine rice-vermicelli mix and butter or margarine. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
2 Slowly stir in water and Special Seasonings; bring to a boil.
3 Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender.
4 Let stand 3 to 5 minutes before serving.
ViewClose Nutrition Information
Product formulations, packaging and promotions may change. For current information, refer to packaging on store shelves.

Nutrition Facts

2.0 oz (56 g/about 1/3 cup dry rice-pasta mix & 2/3 Tbsp seasoning mix)(1 cup prepared)
about 3 (dry)
     
Calories: 190 250
Calories from Fat 5 70
Total Fat: 0.5g 1% 13%
Saturated Fat 0g 0% 8%
Trans Fat 0g
Cholesterol: 0mg 0% 0%
Sodium: 660mg 28% 31%
Total Carbohydrate: 41g 14% 14%
Dietary Fiber 1g 6% 6%
Sugars 2g
Protein: 5g
Vitamin A: 0% 6%
Vitamin C: 0% 0%
Calcium: 0% 0%
Iron: 8% 8%
Thiamin: 20% 20%
Riboflavin: 6% 6%
Niacin: 10% 10%
Folic Acid: 20% 20%

Ingredients

RICE, WHEAT FLOUR, SALT, SUGAR, ONIONS*, GARLIC*, NATURAL FLAVOR, MONOSODIUM GLUTAMATE, PARSLEY*, CHICKEN BROTH*, CHICKEN FAT, TURMERIC [COLOR], HYDROLYZED CORN PROTEIN, HYDROLYZED CORN GLUTEN MEAL, SPICES, CORN SYRUP, FERRIC ORTHOPHOSPHATE, NIACIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, FERROUS SULFATE, THIAMIN MONONITRATE, FOLIC ACID, RIBOFLAVIN.
*DRIED.
CONTAINS WHEAT INGREDIENTS.

 
 
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Having extra guests over
for dinner? Make two
boxes at once!