Pizza-Style Pepperoni

Ingredients

• 1 package (5.1 ounces) PASTA RONI® Angel Hair Pasta with Parmesan Cheese
• 2 cups water
• 2 tablespoons margarine, butter or spread with no trans fat
• 1 cup mushroom slices
• 1/2 cup chopped green bell pepper
• 1/4 cup chopped onion
• 2 ounces pepperoni slices, cut into quarters
• 3/4 cup pasta sauce
• 1/2 cup shredded mozzarella cheese or Italian cheese blend

Preparation Steps

1. In a medium saucepan, bring just to a boil: 2 cups water (do not add milk) and 2 tablespoons margarine. Reduce heat to medium.
2. Slowly stir in pasta, Special Seasonings, mushrooms, bell pepper and onion. Separate pasta with a fork, if needed. Return to a boil. Boil uncovered 4 to 5 minutes or until pasta is tender, stirring frequently. Add pepperoni and sauce; cook and stir until heated through.
3. Sauce will be thin. Let stand 5 minutes to thicken. Top each serving with cheese.

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