Quick Skillet Dinner

Ingredients

• 1-1/2 pounds ground beef
• 2 (6.8-ounce) packages RICE-A-RONI® Beef Flavor
• 4 cups water

Preparation Steps

1. In large skillet, over medium-high heat, brown ground beef. Remove from skillet; set aside, reserving drippings.
2. In same skillet, saute rice-vermicelli mix in reserved drippings until vermicelli is golden brown.
3. Add water, beef and Special Seasonings; stir. Bring to a boil. Cover, reduce heat to low. Simmer 15 to 20 minutes or until liquid is absorbed and rice is tender.

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