Fettuccine Italiano Recipe
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Prep Time:
5 min
Cook Time:
15 min
Total Time:
20 min
Servings:
4
Always a favorite - pepperoni, spinach & mozzarella.
PASTA RONI® Fettuccine Alfredo
Serving suggestion
Ingredients
Instructions
1
In large saucepan, combine 1 ¼ cups water, milk, margarine, pasta, Special Seasonings, spinach, pepperoni and onion. Bring to a boil; reduce heat to medium-low.
2
Gently boil uncovered, 6 to 7 minutes or until pasta is tender, stirring occasionally. Sauce will be thin. Let stand 3 to 5 minutes for sauce to thicken. Stir in cheese before serving.