Spanish Rice Fiesta

64.38298 (141 Ratings)

Ingredients

  • 1 pkg. Rice-A-RoniĀ® Spanish Rice flavor
  • 1 lb. ground beef or cooked steak, cut into bite-sized pieces
  • 1-1/2 cups water
  • 1 Tbsp. olive oil
  • 1 cup salsa
  • 1 cup corn
  • 1 cup shredded cheddar cheese

Preparation Steps

  1. In medium skillet, brown ground beef; drain. (Delete this step if using cooked steak.)
  2. Stir in rice, water, seasoning mix and olive oil; bring to a boil. Cover, reduce heat to medium-low and simmer 18 min. Stir in salsa and corn; simmer additional 5 min. or until water is absorbed.
  3. Sprinkle with cheddar cheese and let stand 5 min.